Roasted Tingle Wings
We love these Roasted Tingle Wings – they are sweet wings with a devilish amount of spice. Marinated in a kicked up sweet and spicy sauce and grilled hot and fast for some intense flavor, you’ll love them!
3 Whole Jalapeño
1 Tablespoon Red Devil Cayenne Pepper Sauce
1/2 Cup Traeger Texas Spicy BBQ Sauce
2 Tablespoon Traeger Blackened Saskatchewan Rub or your favorite rub
1/2 Cup Honey
1 Tablespoon Worcestershire sauce
1/4 Cup Water
For the sauce, place all ingredients except the wings into a blender and mix until smooth.
Pour the sauce into a resealable plastic bag and place the wings in the bag, turning to coat thoroughly. Marinate for 1 hour to overnight.
When ready to cook set the temperature to 350 degrees F and preheat, lid closed 10-15 minutes.
Place wings directly on the gill grate and cook for 30 minutes or until wings reach an internal temperature of 165 degrees F. Enjoy!
Recipe and photo from Traeger.