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Backyard Blogging.

Barbecue Smoked Burgers

Juicy and double-fisted, this is one memorable burger! We know you’ll love Barbecue Smoked Burgers.


2 lb. Ground Beef
1 Tbsp. Worcestershire Sauce
2 Tbsp. Beef Shake


Mix ground beef with Worcestershire sauce and Traeger Beef Shake. Makes eight hamburger patties.

Start your Traeger on Smoke with lid open until the fire is established (4-5 minutes).

Place patties on tin foil (do not wrap), and smoke for 2 hours. Remove from grill and enjoy!


Recipe and photo from Traeger.