Smoked Raspberry Bubbler Cocktail
Smoky and sweet meet sparkling wine for a cocktail that’s sure to lift your spirits. Serve this Smoked Raspberry Bubbler Cocktail on your special occasions.
Ingredients
Smoked Raspberry Bubbler Cocktail:
1 OZ SMOKED RASPBERRY SYRUP
4 OZ SPARKLING WINE
GLASSWARE: FLUTE
Smoked Raspberry Syrup:
1 cup RASPBERRIES
Traeger Simple Syrup
Preparation
When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes).
Smoked Raspberry Syrup: Place 1 cup fresh raspberries on a grill mat and smoke for 30 minutes. After the raspberries have been smoked, place them into a shallow sheet pan with 1:1 Traeger Simple Syrup. Place back on the grill grate and let smoke for 45 minutes. Remove from heat and allow to cool. Refrigerate until ready to use.
Place the smoked raspberry syrup in the bottom of a champagne flute and top off with sparkling white wine or champagne.
Garnish with smoked raspberries. Enjoy!
Recipe and photo from Traeger.
