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Backyard Blogging.

July 1, 2016

Stuffed Burgers

For summer grill outs, put a twist on your burgers with Dr. BBQ’s Stuffed Burgers. You can cook these delicious Stuffed Burgers on the Big Green Egg or your favorite grill!


80/20 Ground Beef (80% meat, 20% fat)

2 tomatoes (sliced)

Mozzarella cheese (sliced)

Prosciutto (sliced)

Crumbled blue cheese

BBQ rub or season to taste


Set the EGG for direct cooking at 400°F /204°C and cook burgers for 5-6 minutes per side.

Serves 6

Stuffed Burgers Recipe and photo: Big Green Egg