Invite your crew over to relax, chill by the pool, and enjoy 3-21 Baby Back Ribs. While these ribs are smokin’ low and slow, catch some rays.
This five-star review from Traeger is about as good as it gets. You’ll love how this Italian Beef Sandwich is smothered in melted cheese between two thick-cut pieces of bread, and topped with caramelized peppers and onions! (more…)
We love this wood fired California Club Chicken made with a bit of California sun. Juicy and smothered in cheese, this chicken is sure to be a new favorite! (more…)
Give your cheeseburger a little green in this New Mexico Green Chile Cheeseburger. Add some heat to your beef and top your burgers with green chiles and melted pepper jack cheese. (more…)
Try a new take on pie! Baked Cranberry Lemon Pie is just perfection! Cranberry and the perfect amount of tangy citrus are loaded into a gingersnap cookie and pecan crust and topped with creamy whip. (more…)
This pizza is loaded with saucy flavor. Homemade dough, aromatic tomato sauce and cheesy layers of sausage all come together to create some deep-dish deliciousness in Baked Chicago Style Sausage Pizza! (more…)