The most traditional and popular cut of meat used to make fajitas, skirt steak is just delicious. To boost the flavor on these Skirt Steak Fajitas, marinate the meat for at least eight hours or up to twenty-four hours if possible. (more…)
With our incredibly rainy spring in Wichita and the surrounding areas, Mother Nature has provided a ripe breeding ground for our least favorite pests.
Standing water, puddles, pool covers, and any area where there is water is the ideal place for mosquitoes to lay their eggs. What’s more, when warm weather follows the rain – which is the case here – mosquitoes are bound to run amok.
Ready to protect yourself from mosquitoes? Learn how to keep them at bay in your own backyard. (more…)
Are you thinking about purchasing a new spa? We bet you have some questions! To get you started, check out these videos for some basic hot tub shopping tips. (more…)
It’s hot in the summer in Kansas, so if you’re like us, cooking in the kitchen is the last thing you want to do. So, we like cooking outdoors in our own outdoor kitchen.
Creating a place to cook outside is a good investment in your home as well as your health. Let’s look at five reasons you should have an outdoor kitchen this summer. (more…)
Family time, entertainment, relaxation, and a place to hang out with family friend equals a backyard swimming pool. If you’ve decided it’s time add an above ground pool, then we’ve got some tips for you. Above ground pools are an easy and convenient way to bring a swimming pool home. Plus, you can take it with you when you leave.
We suggest you ask these five questions before buying a pool. (more…)
Bring the flavor of Central California to your backyard with Traeger’s grilled Santa Maria tri-tip recipe. Serve this classic beef dish on its own, or with smoked pico de gallo, beans and tortillas for a fully loaded wood-fired meal. (more…)