There is nothing quite like the layers of flavor in this Whiskey Bourbon BBQ Cheeseburger. Beef patties are sprinkled with brown sugar, hot sauce, and whiskey, cooked over hickory hardwood, then topped with crispy Traeger bacon, melty cheddar, and red onions. (more…)
What flavor propane are you cooking with? If it’s not on a Traeger grill, we bet it doesn’t taste very good! Taste the wood-fired difference and try it on a Traeger grill.
Stop cooking food that tastes like gas. You’ll enjoy the wood-fired flavor you get from cooking on a Traeger. Plus, you’ll experience perfect results every time.
Traeger has been infusing food with superior hardwood taste for over 30 years with their true “set it and forget it” nature. No flipping, no poking, no guessing. Just load up your hopper with 100% natural hardwood, set your desired temperature and let Traeger’s signature heat and smoke do the rest.
This recipe is so much better than the typical campsite classic! You’ll love the tin foil dinner because it’s packed with tender stew meat, potatoes, peppers, herbs and seasonings. You can then top it with a generous dollop of butter before sealing it up and cooking it over a Traeger wood fire (more…)
You’ll love this Peach Tart recipe because it’s super easy! With fresh peach filling topped with a homemade, buttery toasted almond crust, this tart won’t last long on your plate.
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It’s hot in Kansas in the summer, and while your stomach says, “Bake something,” your need for cool air says another. So, what do you do when it’s too hot to turn the oven on?
You bake outside in your pellet grill. In this article we look at tips for baking in a pellet grill. It’s easier than you think! (more…)
Slightly sweet and full of savory wood-fired flavor. These Roasted Teriyaki Wings are always a hit any day of the week! (more…)